{"created":"2023-07-25T09:57:57.184584+00:00","id":979,"links":{},"metadata":{"_buckets":{"deposit":"aedde51f-fb30-42e4-b405-38c6c433a652"},"_deposit":{"created_by":3,"id":"979","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"979"},"status":"published"},"_oai":{"id":"oai:oacis.repo.nii.ac.jp:00000979","sets":["110:115:116"]},"author_link":["2086","1813"],"item_7_contributor_6":{"attribute_name":"寄与者","attribute_value_mlt":[{"contributorNames":[{"contributorName":"松川, 真吾"}],"nameIdentifiers":[{},{}]}]},"item_7_degree_grantor_9":{"attribute_name":"学位授与機関","attribute_value_mlt":[{"subitem_degreegrantor":[{"subitem_degreegrantor_name":"東京海洋大学"}]}]},"item_7_description_24":{"attribute_name":"注記","attribute_value_mlt":[{"subitem_description":"東京海洋大学修士学位論文 平成24年度(2012) 食機能保全科学 第1592号","subitem_description_type":"Other"},{"subitem_description":"指導教員: 松川真吾","subitem_description_type":"Other"},{"subitem_description":"全文公表年月日: 2013-09-05","subitem_description_type":"Other"}]},"item_7_subject_19":{"attribute_name":"日本十進分類法","attribute_value_mlt":[{"subitem_subject":"588.1 ","subitem_subject_scheme":"NDC"},{"subitem_subject":"431.8","subitem_subject_scheme":"NDC"}]},"item_7_text_10":{"attribute_name":"学位授与年度","attribute_value_mlt":[{"subitem_text_value":"2012"}]},"item_7_text_22":{"attribute_name":"学位記番号","attribute_value_mlt":[{"subitem_text_value":"海洋大修第1592号"}]},"item_7_text_23":{"attribute_name":"タイトル(ヨミ)","attribute_value_mlt":[{"subitem_text_value":"コンゴウ カラギーナンゲル ノ ネンダンセイ ソクテイ ト NMR ソクテイ ニヨル ゲルカ キコウ ノ カイメイ"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"廖, 榕強"},{"creatorName":"リョウ, ヨウキョウ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2015-12-21"}],"displaytype":"detail","filename":"kam1592.pdf","filesize":[{"value":"1.6 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"kam1592.pdf","url":"https://oacis.repo.nii.ac.jp/record/979/files/kam1592.pdf"},"version_id":"3977214a-fc4b-441b-b83b-1973d0978ec8"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"thesis","resourceuri":"http://purl.org/coar/resource_type/c_46ec"}]},"item_title":"混合カラギーナンゲルの粘弾性測定とNMR測定によるゲル化機構の解明","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"混合カラギーナンゲルの粘弾性測定とNMR測定によるゲル化機構の解明"}]},"item_type_id":"7","owner":"3","path":["116"],"pubdate":{"attribute_name":"公開日","attribute_value":"2013-09-05"},"publish_date":"2013-09-05","publish_status":"0","recid":"979","relation_version_is_last":true,"title":["混合カラギーナンゲルの粘弾性測定とNMR測定によるゲル化機構の解明"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2023-07-25T10:49:15.993598+00:00"}