{"created":"2023-07-25T09:58:39.751870+00:00","id":1796,"links":{},"metadata":{"_buckets":{"deposit":"356c7578-4f17-4679-88b8-e212c764d5ea"},"_deposit":{"created_by":15,"id":"1796","owners":[15],"pid":{"revision_id":0,"type":"depid","value":"1796"},"status":"published"},"_oai":{"id":"oai:oacis.repo.nii.ac.jp:00001796","sets":["187:190:239","41:413","70:415"]},"author_link":["2991","2988","1525","2984","2985","2990","2993","2992","2987","2986","2989"],"item_3_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2016-01-25","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"1","bibliographicPageStart":"e0147648","bibliographicVolumeNumber":"11","bibliographic_titles":[{"bibliographic_title":"PLOS ONE"}]}]},"item_3_description_4":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"Objectives: This study compared cardio-metabolic disease risk factors and their associations with serum vitamin D and omega-3 status in South Asian (SAC) and White Canadians (WC) living in Canada’s capital region."},{"subitem_description":"Methods: Fasting blood samples were taken from 235 SAC and 279 WC aged 20 to 79 years in Ottawa, and 22 risk factors were measured."},{"subitem_description":"Results: SAC men and women had significantly higher fasting glucose, insulin, homeostasis model assessment for insulin resistance (HOMA-IR), apolipoprotein B (ApoB), ratios of total (TC) to HDL cholesterol (HDLC) and ApoB to ApoA1, leptin, E-selectin, P-selectin, ICAM-1 and omega-3 (p < 0.05), but lower HDLC, ApoA1, vitamin D levels than WC (p < 0.05). SAC women had higher CRP and VEGF than WC women. Adequate (50–74.9 nmol/L) or optimal (≥ 75 nmol/L) levels of 25(OH)D were associated with lower BMI, glucose, insulin, HOMA-IR, TG, TC, low density lipoprotein cholesterol (LDLC), ApoB/ApoA1 ratio, CRP, leptin, and higher HDLC, ApoA1, omega-3 index, L-selectin levels in WC, but not in SAC. Intermediate (>4%-<8%) or high (≥ 8%) levels of omega-3 indices were related to lower E-selectin, P-selectin, ICAM-1 and higher HDLC, 25(OH)D levels in WC, but not in SAC. The BMIs of ≤ 25 kg/m2 were related to lower LDLC, ApoB, VEGF, creatinine and higher 25(OH)D in WC, but not in SAC."},{"subitem_description":"Conclusions: The associations of vitamin D, omega-3 status, BMI and risk factors were more profound in the WC than SAC. Compared to WC, vitamin D status and omega-3 index may not be good predictive risk factors for the prevalence of CVD and diabetes in SAC."}]},"item_3_description_63":{"attribute_name":"研究課題番号","attribute_value_mlt":[{"subitem_description":"25850142"}]},"item_3_publisher_32":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"PLOS"}]},"item_3_relation_11":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://doi.org/10.1371/journal.pone.0147648","subitem_relation_type_select":"DOI"}}]},"item_3_relation_13":{"attribute_name":"情報源","attribute_value_mlt":[{"subitem_relation_name":[{"subitem_relation_name_text":"Publisher's Version/PDF (OpenAccess)"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://doi.org/10.1371/journal.pone.0147648","subitem_relation_type_select":"DOI"}},{"subitem_relation_name":[{"subitem_relation_name_text":"KAKEN研究課題: エネルギー代謝が及ぼすストレス応答と骨格筋代謝とのネットワーク解明"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://kaken.nii.ac.jp/ja/grant/KAKENHI-PROJECT-25850142/","subitem_relation_type_select":"URI"}},{"subitem_relation_name":[{"subitem_relation_name_text":"研究代表者: 長阪 玲子 (東京海洋大学)"}],"subitem_relation_type_id":{"subitem_relation_type_id_text":"https://nrid.nii.ac.jp/ja/nrid/1000090444132/","subitem_relation_type_select":"URI"}}]},"item_3_source_id_7":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1932-6203","subitem_source_identifier_type":"ISSN"}]},"item_3_subject_62":{"attribute_name":"件名","attribute_value_mlt":[{"subitem_subject":"科学研究費研究成果"}]},"item_3_subject_64":{"attribute_name":"科学研究費研究課題","attribute_value_mlt":[{"subitem_subject":"エネルギー代謝が及ぼすストレス応答と骨格筋代謝とのネットワーク解明"},{"subitem_subject":"Elucidation of the network of stress responses and skeletal muscle metabolisms by fish energy metabolisms."}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Xiao, Chao-Wu"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Wood, Carla M."}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Swist, Eleonora"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Nagasaka, Reiko"}],"nameIdentifiers":[{},{}]},{"creatorNames":[{"creatorName":"Sarafin, Kurtis"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Gagnon, Claude"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Fernandez, Lois"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Faucher, Sylvie"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Wu, Hong-Xing"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Kenney, Laura"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Ratnayake, Walisundera M. N."}],"nameIdentifiers":[{}]}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Cardiovascular diseases","subitem_subject_scheme":"Other"},{"subitem_subject":"Ethnic epidemiology","subitem_subject_scheme":"Other"},{"subitem_subject":"Vitamin D","subitem_subject_scheme":"Other"},{"subitem_subject":"Diabetes mellitus","subitem_subject_scheme":"Other"},{"subitem_subject":"Cholesterol","subitem_subject_scheme":"Other"},{"subitem_subject":"Insulin","subitem_subject_scheme":"Other"},{"subitem_subject":"Health risk analysis","subitem_subject_scheme":"Other"},{"subitem_subject":"Leptin","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article"}]},"item_title":"Cardio-Metabolic Disease Risks and Their Associations with Circulating 25-Hydroxyvitamin D and Omega-3 Levels in South Asian and White Canadians","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Cardio-Metabolic Disease Risks and Their Associations with Circulating 25-Hydroxyvitamin D and Omega-3 Levels in South Asian and White Canadians"}]},"item_type_id":"3","owner":"15","path":["239","413","415"],"pubdate":{"attribute_name":"公開日","attribute_value":"2019-07-08"},"publish_date":"2019-07-08","publish_status":"0","recid":"1796","relation_version_is_last":true,"title":["Cardio-Metabolic Disease Risks and Their Associations with Circulating 25-Hydroxyvitamin D and Omega-3 Levels in South Asian and White Canadians"],"weko_creator_id":"15","weko_shared_id":-1},"updated":"2023-07-25T10:43:15.168204+00:00"}